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You are here: Home / Archives for whole30

whole30

Mexican Stuffed Sweet Potatoes

November 3, 2015 by vanessa

Mexican Stuffed Sweet Potatoes | Plaid and Paleo

Sweet potatoes are a great side dish that pair well with almost any meal! Before paleo, I thought of sweet potatoes purely as a Thanksgiving vegetable. This all changed after going paleo. Sweet potatoes provide a wide array of nutrients from vitamin C, antioxidants to paleo-friendly carbs! They are a versatile vegetable that can be…

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Filed Under: mexican, side, sweet potato, vegetables, whole30

Crockpot Poblano Pumpkin Chili

October 27, 2015 by vanessa

Crockpot Poblano Pumpkin Chili | Plaid and Paleo

Fall is almost synonymous with chili. A warm bowl of chili is the perfect meal to curl up inside and enjoy on a cold day. Using a crockpot makes this chili super easy. The smokey poblano pepper gives the chili a kick and balances the sweet pumpkin. This poblano pumpkin chili is the perfect mix…

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Filed Under: beef, chili, crockpot, dinner, pumpkin, spicy, whole30

Buffalo Chicken Meatballs by All-American Paleo Table

October 13, 2015 by vanessa

Paleo Buffalo Chicken Meatballs from All-American Paleo Table | Plaid and Paleo

It’s football season! And I couldn’t care less… just kidding. Kind of. I live in a state where  college football is king, but I am a basketball girl at heart. The one thing about football I can get behind is tailgating! In my opinion, tailgating might be the best part of the game because there…

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Filed Under: appetizer, chicken, gameday, spicy, whole30

Hatch Chile Dip

September 15, 2015 by vanessa

Paleo, Vegan Hatch Chile Dip | Plaid and Paleo

It is still Hatch Chile season! I love being able to buy fresh roasted hatch chiles at my local Whole Foods. I love the spicy, smokey flavor of hatch chiles. One of my favorite pre-paleo snacks was hummus. I loved the creamy texture and all the different flavors that could be imposed on the semi-neutral…

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Filed Under: appetizer, dairyfree, dip, gameday, snack, whole30, zucchini

Ginger Mustard Coleslaw Burgers

August 11, 2015 by vanessa

Ginger Mustard Coleslaw Burgers | Plaid and Paleo

It has been scorching here, and I have been cooking non-stop! My ebook is coming along great, and I have been sharing a few sneak peeks over on my Instagram. While I have been cooking up a storm for my ebook, I still have managed to squeeze in a new recipe for Plaid and Paleo. I…

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Filed Under: beef, burgers, coleslaw, grilling, whole30

Chicken Parmesan Meatballs

August 4, 2015 by vanessa

Grain-free Chicken Parmesan Meatballs with Simple Marinara Dipping Sauce | Plaid and Paleo

In my pre-paleo days, I loved Italian food. Fettuccine alfredo, mushroom ravioli, spaghetti with meat sauce, and chicken parmesan. I still love Italian food, and I’ve made a few recreations over the years: chicken marsala, lasagna and creamy chicken pasta. One night I was struck with the idea to make chicken parmesan meatballs, and I…

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Filed Under: appetizer, chicken, italian, meatballs, whole30

One-Pot Paleo Cauliflower Pork Fried Rice

July 14, 2015 by vanessa

One-Pot Paleo Cauliflower Pork Fried Rice | Plaid and Paleo

Today I am sharing a super easy and delicious recipe for Cauliflower Pork Fried Rice from my friend Jenny of Paleo Foodie Kitchen’s new cookbook One-Pot Paleo! I had the pleasure of meeting Jenny this year at Paleo f(x). We stayed together in a house with a bunch of paleo bloggers, which was an amazing…

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Filed Under: asian, cauliflower, dinner, pork, takeout, whole30

Curry Cauliflower Salad

July 7, 2015 by vanessa

Curry Cauliflower Salad | Plaid and Paleo

This past weekend flew by so fast. I had a friend in town for the 4th which was a lot of fun! All my favorite holidays revolve around food. I love food. I really do. I cooked up some hotdogs as the bun with spicy relish, potato salad and homemade salsa! This Curry Cauliflower salad…

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Filed Under: cauliflower, copycat, curry, side, vegetables, whole30

Crockpot Ranch Carnitas

June 30, 2015 by vanessa

Crockpot Ranch Carnitas | Plaid and Paleo

I am kind of obsessed with my ranch seasoning. I love mixing it into interesting dishes that are far from traditional ranch dressing. Ranch seasoning mixes a unique blend of spices that bring a savory element to any dish! I love using my seasoning to make these ranch carnitas and ranch guacamole. Yes I realize…

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Filed Under: crockpot, dinner, pork, whole30

Chipotle Tacos with Pickled Onions

June 16, 2015 by vanessa

Paleo Chipotle Tacos with Easy Pickled Onions | Plaid and Paleo

Guess what? On Sunday, I celebrated my 2 year blog anniversary! I partied it up by working at my real job, but I have a very excited announcement to make… I am writing an ebook. I’ve had this idea for a cookbook for over a year, and now I am finally putting my idea to…

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Filed Under: burrito, crockpot, dinner, mexican, pork, whole30

Spicy Romesco Sauce

June 11, 2015 by vanessa

Spicy Romesco Sauce | Plaid and Paleo

It is getting so hot this summer, and it isn’t even technically summer yet. Since getting back from the beach, I’ve been having my own little summer staycation by the pool. I don’t work most Fridays, and it is the perfect time to lounge by the pool, read a book and just relax close to…

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Filed Under: 4thofjuly, appetizer, condiment, grilling, spicy, whole30

Tropical Mango Pork

May 19, 2015 by vanessa

Crockpot Tropical Mango Pork | Plaid and Paleo

I have been busting out my crockpot a lot lately. I know most people think crockpots are only for the winter, but I love using mine in the summer. My oven makes my apartment HOT! Making meals in my crockpot keeps my apartment at a comfortable temperature, and I get a delicious meal at the…

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Filed Under: crockpot, pork, tomato, whole30

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Healthy eating enthusiast and adventure traveler. Love the beach, writing, wine, decor, KU Jayhawks, old movies and a good book.

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