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You are here: Home / Archives for ghee

ghee

Caribbean Jerk Wings

January 19, 2015 by vanessa

Caribbean Jerk Wings | Plaid and Paleo

You guys these wings. Caribbean jerk wings are one of my favorites at Buffalo Wild Wing. With the Superbowl just around the corner, I can’t imagine hosting a watch party without serving wings. I’m typically the spicier the better but after burning my mouth on a couple mango habanero wings, I’ve been a little more…

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Filed Under: appetizer, chicken, gameday, ghee, spicy, Superbowl, whole30

Chipotle Coffee Pulled Pork

December 17, 2014 by vanessa

Chipotle Coffee Pulled Pork | Plaid and Paleo

You guys. This chipotle coffee pulled pork recipe is so easy and so good! I saw something on Pinterest but it had like 20 ingredients and was zero paleo. How do you replace pop in a recipe?! No clue but I won’t touch the stuff. As I perused the grocery aisles, I threw in a…

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Filed Under: crockpot, dinner, ghee, pork, whole30

Pomegranate Balsamic Brussels Sprouts

October 30, 2014 by vanessa

Pomegranate Balsamic Brussels Sprouts | Plaid and Paleo

Life is about to get crazy! I am moving this weekend hopefully. I was hired at a new job! And I’m working hard on The Eighty-Twenty e-magazine. With everything going on, I might only share one recipe a week for the next couple weeks. I want to make sure I am giving you guys quality…

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Filed Under: brussels sprouts, fall, ghee, holiday, pomegranate, roasting, side, thanksgiving, vegetables, whole30

Greek Stuffed Eggplant

October 20, 2014 by vanessa

Greek Stuffed Eggplant | Plaid and Paleo

So this is more Greek inspired then necessarily classic Greek flavors. While I was in Santorini, I fell in love with moussaka, which is Greek lasagna made with potatoes and eggplant. It is seriously delicious. After a day at the beach, I set off to find a local spot for a late lunch. We stumbled…

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Filed Under: beef, copycat, eggplant, europe, ghee, greek, tomato, vacation, whole30

Carrot Ginger Meatballs

September 22, 2014 by vanessa

Carrot Ginger Meatballs | Plaid and Paleo

Guess what?! Today is my birthday! To celebrate I figured I would share one of my favorite new recipes! These carrot ginger meatballs are out of this world! I am not exaggerating at all. Most people might celebrate with sweets, but I wanted share something you can enjoy any day of the year. The shredded…

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Filed Under: asian, carrot, dinner, ghee, ginger, kid-friendly, meatballs, paleo101, pasta, pork, whole30

Chimichanga Breakfast Skillet

September 15, 2014 by vanessa

Chimichanga Breakfast Skillet | Plaid and Paleo

So this weekend was rough. Well rough in the sports world. My alma mater is known as a basketball university but I still love football; however, watching my school play football is something of a painful experience. We were actually pretty good when I was in college but oh how the team has fallen. We…

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Filed Under: breakfast, chorizo, eggs, ghee, mexican, pork, whole30

Chorizo and Caramelized Onion Mussels

August 11, 2014 by vanessa

Chorizo and Caramelized Onion Mussels | Plaid and Paleo

I spent this weekend at the lake with my family. I hadn’t been to the lake in years, and it was fun going out on the boat and even doing a little tubing. I distinctly remember the last time I was at the lake- Fourth of July 2012. Pictures from that trip drove me to…

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Filed Under: 4thofjuly, appetizer, chorizo, dinner, ghee, mussels, onion, seafood

Paleo Twice Baked Sweet Potato Pasta

January 2, 2014 by vanessa

Twice Baked Sweet Potato Pasta | Plaid and Paleo

Happy 2014! So I definitely wrote 2013 and had to backspace. Whoops. Oh 2014 I have so much planned for you. I’m big into New Years’ Resolutions. I’m not the best at completing them, but I have always been a goal-oriented person. Last year I set a goal to read 5 books. After finishing 8…

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Filed Under: casserole, flavor god, ghee, meatballs, paleo, pasta, pork, spaghetti squash, sweet potato, whole30

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Healthy eating enthusiast and adventure traveler. Love the beach, writing, wine, decor, KU Jayhawks, old movies and a good book.

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