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You are here: Home / candy / Paleo Cinnamon Gummy Bears

Paleo Cinnamon Gummy Bears

February 2, 2016 by vanessa

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Paleo Cinnamon Gummy Bears | Plaid and Paleo February contains one of my all-time favorite holidays! Can you guess what it is?? No, it’s not Valentine’s Day. It’s Groundhog’s Day, which happens to be today! My love of Groundhog’s Day started in high school when I realized I would rather go to school then have a snow day because I hated winter. According to Groundhog’s Day lore, if Punxsutawney Phil sees his shadow then there will be 6 more weeks of winter. It is kind of confusing because it means that it is sunny, which would make you think nice weather is to come, and if it is cloudy then you would think that winter was here to stay. Despite it’s absurdity, I still love the holiday! I like waking up early and eating breakfast while I watch the ceremony unfold!

Today though, I will be talking about the other popular February holiday, Valentine’s Day. While it may not be my favorite holiday, there is something about making homemade Valentine’s and treats for your friends or special someone that I do love. I had a craving for Cinnamon Gummy Bears the other day and knew I needed to make them paleo asap because the red hot flavor would make the perfect Valentine’s treat! I love gummies. I enjoy coming up with fun and creative flavors. Grass-fed gelatin is beneficial for hair and nail strength, which is also a great added benefit. These Cinnamon Gummy Bears have just the right amount of spice and sweetness.

If you love gummies, be sure to check out these other gummy recipes: Strawberry Margarita Gummies, Detox Green Juice Gummies, Candy Corn Gummies and Sour Strawberry Gummies.

Paleo Cinnamon Gummy Bears | Plaid and Paleo

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Paleo Cinnamon Gummy Bears

Ingredients

  • 1 cup organic apple juice
  • 4 tsp cinnamon extract
  • 1 tsp beet juice
  • 1/4 cup grass-fed gelatin

Directions

  1. In a small sauce pot over medium heat, bring apple cider, cinnamon extract and beet juice to a simmer.
  2. Place into blender with gelatin and mix until smooth.
  3. Carefully pour mixtures into silicon molds or a glass 8x8 dish. I used this gummy bear mold, and used the dropper to pour the mixture into the mold.
  4. Pop into the fridge for two hours.
  5. Carefully remove from molds and enjoy! Keep refrigerated.
3.1
https://plaidandpaleo.com/2016/02/cinnamon-gummy-bears.html
Enjoy!
x Vanessa
Paleo Cinnamon Gummy Bears | Plaid and Paleo
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Related posts:

Detox Green Juice Gummies | Plaid and PaleoDetox Green Juice Gummies Cinnamon Apple Kombucha | Plaid and PaleoCinnamon Apple Kombucha Sour Strawberry Gummies | Plaid and PaleoPaleo Sour Strawberry Gummies Apple Cider Vinegar Gummies | Plaid and PaleoApple Cider Vinegar Gummies

Filed Under: candy, dessert, gelatin, snack, whole30

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Reader Interactions

Comments

  1. Tiffany Potter says

    February 2, 2016 at 10:26 am

    Is it apple cider or apple juice?

    • vanessa says

      February 3, 2016 at 9:09 pm

      Apple juice, but I used unfiltered so it was not the clear apple juice.

  2. Bethany @ Athletic Avocado says

    February 4, 2016 at 6:26 am

    These guys are so cute! I never knew you could make clean gummy bears! Genius!

  3. Sarah says

    February 14, 2016 at 5:48 pm

    Can you post what cinnamon extract you used? I cannot find any locally

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Healthy eating enthusiast and adventure traveler. Love the beach, writing, wine, decor, KU Jayhawks, old movies and a good book.

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